In his address to the convocation, Mr. Lykourentzos praised MIC for its high standards of education and its sound business practises. The minister characterized Minoan International College as a ‘prototype’
President Nikos Skoulas welcomed the many dignitaries present, including Mr. Andreas Lykourentzos, and then addressed the graduating class. The President’s parting words to the students were: “You are our first graduating class and, as such, will play a major role in defining MIC’s significance to the Tourism and Hospitality Industry. And, I hope that you will remember that, as college graduates, the pursuit of your personal goals needs to be encased in a broader commitment to give back to your communities and countries both as active and thoughtful citizens and as skilled professionals”
MIC graduates were awarded their degrees in a ceremony that followed a traditional academic format. The graduating students, appropriately attired in cap and gown, and the platform party entered the hall to the strains of Elgar’s “Pomp and Circumstance March”. The students were hooded by MIC’s president, Nikos Skoulas and had their diplomas presented by Mr. Andreas Metaxas, founder of MIC and Chairman of the Board of Trustees.
The convocation was officially opened by Dr. Stergios L. Mourgos, Vice President and Chef Academic Office. Other members of the platform party included Academic Dean, Dr. James P. Moran, MIC’s Professional Development Manager, Dimitris Perrakis and faculty members Maria Kanderakis, Emmanuil Sfakianakis and Themis Moudrakis. The degrees awarded were MIC’s Associate Degrees and Diploma in Tourism and Hospitality Management, MIC’s Bachelor of Science Degrees in Tourism and Hospitality Management and Southern New Hampshire University’s Master of Science Degree in Hospitality Administration. SNHU’s master’s program was offered at Minoan International College and was taught jointly by MIC and SNHU faculty.
Emmanuil Sfakianakis read a message from Dr. Ravi Pandit, Chair, Department of Hospitality Business, Southern New Hampshire University to the graduating Master’s students.
An Honorary M.Sc. degree was awarded to Mr. Antonis Panagiotopoulos, President of the Greek Academy of Taste. When presenting Mr. Panagiotopoulos with his degree Mr. Skoulas said, “As President of the Greek Academy of Taste for the past twelve years, he (Mr. Panagiotopoulos)
Valedictorian for this graduating class was Nikos Vlassiadis. In his introduction Dimitris Perrakis described Nikos as a real hospitality professional:
The convocation was officially closed by Dr. Stergios L. Mourgos.
Following the ceremony, graduates and guests enjoyed a reception on the terrace of Moevenpick Resort & Thalasso.
For more info, please visit: http://www.minoancollege.gr
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