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FOR IMMEDIATE RELEASE
PR Log (Press Release) –
Apr 03, 2009 – I have been to a few participating Restaurants and fixed price for specially selected three-course dinner menus meant mini portions. The mini portions would have been fine as a CHEF TASTING but definitely misleading when it comes to fixed price.
If I multiply $28.09 (food cost) x 3 (the 1/3 of a portion that I got) I get $84.07 – pretty steep for the economical ingredients that made up most of the dishes. Where is the value, or better yet, where is the beef! – just like that old commercial used to say! I can definitely get much better value "sharing" any time I want rather than wait on Restaurant week. # # # WineDineGuide.com: To embed this press release, copy and paste the following HTML code into your webpage-
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