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“Super Savor” Menu from Canape Chef Services

Spring Special Gives Diners a Private Chef Experience at Half-Price

PRLog - March 23, 2009 - SEATTLE -- Running April 1, 2009 through May 15, 2009 is offering diners a gourmet, four-course meal prepared in their homes by Executive Chef, Jay DeLong, for only $50 per person. The special gives anyone who’s ever dreamed of having a private chef the opportunity to experience culinary in-home dining for a fraction of the normal cost. Diners select their meal from a Prix Fixe menu, which includes Canapé specialties Carrot Ginger Soup, Roasted Beef Tenderloin, and Maple Sugar Crème Brulee.

Who:  Executive Chef Jay DeLong, Canapé Specialty Chef Services
What:  Four-course Prix Fixe menu for in-home gourmet dining
Where: Seattle, WA and Eastside Communities
When: April 1 – May 15, 2009
Why:  To celebrate spring and enable diners to experience a gourmet meal prepared in their own home by Executive Chef, Jay DeLong

Further details including menu options are at http://www.canapechefservices.com/supersavor.htm

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Canape Specialty Chef Services provides personalized private chef services in the Seattle metropolitan region. Run by Executive Chef, Jay DeLong, Canape specializes in customized meals for in-home private dinners and parties, cooking classes, weddings, rehearsals, celebrations and romantic dinners.

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Source:Canape Chef Services
Location:Seattle - Washington - United States
Industry:Family, Lifestyle, Food
Tags:foodie, prix fixe, gourmet, private chef, executive chef, tasting menu
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