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Whitney's Restaurant at Miami Marriott Dadeland FOR IMMEDIATE RELEASE
PRLog (Press Release) –
Mar 18, 2008 – Whitney’s Restaurant is locally known for offering an incredible culinary experience. Their menu showcases delectable gourmet foods and heavenly desserts. The Easter brunch menu is no exception,
featuring a spectacular menu that includes: Breakfast Cheese Blintzes Rosemary Roasted Potatoes Farm fresh Scrambled Eggs with Herbs Crispy Smoked Bacon and Sausage Poached Eggs Benedict Entree Selection Country Style Pork Ribs Pork Ribs with Hickory & B.B.Q Sauce Roast Beef Cooked to perfection with Rosemary Mushroom Sauce Herb Crusted Atlantic Salmon Roasted Salmon served with Lemon Dill Sauce Chicken Madeira Sautéed Breast of Chicken in a creamy Madeira wine Sauce Jasmine Rice Fingerling Potatoes Roasted Garlic Mashed Potatoes String Beans with Almonds Salads Seafood & Cold Displays Caesar Salad Crispy Hearts of Romaine Lettuce with Parmesan Cheese and fresh Croutons Green Salad Mesclun Greens Spinach Salad Fresh Spinach leaves with sliced Mushrooms, Orange Mandarin, toasted Almonds, and Hard Boiled Eggs Tomato Mozzarella Salad Fresh Mozzarella and sliced Plum Tomatoes on a bed of Baby Greens & Watercress, topped with Roasted Pine Nuts and chopped Basil Egg, Pasta, Seafood, Shrimp, and Smoked Turkey Salads Cold Cuts A selection of Smoked Virginia Ham, Turkey, Salami, Pastrami, and Prosciutto garnished with Grapes and Manchego Cheese Prosciutto Display Prosciutto Ham, Chorizo, Cantipalo and Manchego Cheese Smoked Salmon Display Sliced Beefsteak Tomatoes, Bermuda Onions, Capers, Assorted Bagels and Cream Cheese Peel and Eat Shrimp Fresh Fruit Display Seasonal fresh sliced Fruit garnished with Berries Action Stations Carving Stations Cut to order by our Chefs Roasted Whole Turkey With Gravy, Stuffing and Cranberry Sauce Rib Eye Steak Au Jus, Horseradish and Mustard Leg of Lamb Mint Jelly and Rosemary Sauce Sweet Pit Ham With a Sweet and Sour Sauce Italian Station Create your own combination of Pasta and Sauces Desserts Chocolate Fountain Station White and Dark Chocolate Fountain With Fresh Fruits, Cookies & More … Flambé Station Sautéed fresh Berries and Grand Marnier and a choice of Ice Creams Baker’s Basket Croissants, Muffin and Pastries served with Butter and Jelly Apple Crumb Tart Hot Apple Pie Flan Traditional Crème Caramel garnished with Whipped Cream Tiramisu Savory Crackers, Mascarpone Cheese and Coffee Liquor Carrot Cake, Chef’s Special Dessert, Chocolate Mousse, Coconut Cake, German Chocolate Cake, Key Lime Pie Kids’ Buffet Buffalo Wings served with Blue Cheese or Ranch Dressing, Celery Sticks and Carrots Mac & Cheese, Hot Dogs, Burgers, Assorted Pizzas Ice Cream Cup Choice of Toppings & Flavors: Vanilla, Chocolate, Strawberries, or Dulce de Leche It will be a fun-filled day of great food, live entertainment and events for the kids. All this for $47.95 per adult and $16.95 per child (ages 4 to 12), plus tax and gratuities. Children three and under eat free. Valet parking is complimentary. For reservations call 305-671-5625. # # # Our organization is comprised of an international talent pool of experienced advertising and public relations professionals including designers, copywriters, printers, photographers and models, each with proven track records in their field of expertise.
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