Supriya Raman is a bioinformaticist and an avid blogger, who writes on two distinctly different subjects. One focuses on business, lifestyle, philosophy and the world at large. Another is focused on celebrating food from around the globe, celebrating the importance of food in life and other food related trends.
Her blogging career has been relatively brief, starting in mid-2007, but her website and blogs generated more 25,000 views before the year ended. She has also been quoted in a WIRED article about a trend that she spotted, called “Buffalax”
She draws readers to her based on her sense of appreciation for the finer details in international and local cultures and cuisines. People are instantly hooked to her words and personality. She will be providing Indian and international recipes for Lokvani.com readers along with independent Indian restaurant reviews and interviews with successful food entrepreneurs in Boston.
For additional information on the news that is the subject of this release please contact Supriya Raman through the contact page on www.supriyaraman.com.
About Supriya Raman:
You can find out more from her website at www.supriyaraman.com or use the contact page to get in touch. She is available for freelance opportunities for online media content contributions.
Contact:
www.supriyaraman.com or 508-309-4550
