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Report Summary
This databook is a detailed information resource covering all the key data points on Dairy food in United Arab Emirates. It includes comprehensive value volume segmentation and market share data. The databook supplies actual data to 2005 and full forecasts to 2010.
- Contains information on 8 categories: Cheese, Chilled desserts, Cream, Fromage frais, Milk, Spreadable fats, Soy Products and Yogurt. - Provides market value, volume, expenditure and consumption data by market, segment and subsegment. - Includes company and brand share data by category, as well as distribution channel data. - Contains market value segmentation by demographic and socioeconomic group.
The market for Dairy food in United Arab Emirates increased between 2000-2005, growing at an average annual rate of 7.8%.
The leading company in the market in 2005 was Groupe Danone. The second-largest player was Almarai with Al Rawabi Dairy Company in third place.
Reasons to Purchase
- Discover the major quantitative trends affecting the Dairy food markets. - Understand consumers' consumption and expenditure patterns. - Understand the future direction of the market with reliable historical data and full five year forecasting.
Contents
Chapter 1 Introduction
Chapter 2 United Arab Emirates Dairy Food
Chapter 3 United Arab Emirates Cheese
Chapter 4 United Arab Emirates Chilled Desserts
Chapter 5 United Arab Emirates Cream
Chapter 6 United Arab Emirates Fromage Frais
Chapter 7 United Arab Emirates Milk
Chapter 8 United Arab Emirates Spreadable Fats
Chapter 9 United Arab Emirates Soy Products
Chapter 10 United Arab Emirates Yogurt
Chapter 11 United Arab Emirates Socioeconomic Profile
Chapter 12 United Arab Emirates Macroeconomic Profile
Chapter 13 Research Methodology
Chapter 14 Appendix
“Dairy food in United Arab Emirates to 2010” is available from Report Buyer. For more information go to: http://www.reportbuyer.com/
Piribo Product ID: DAT06993
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