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Follow on Google News | Celebrate St. Patrick’s Day at The OC PavilionCelebrate St. Patrick's Day with traditional Irish fare and live Irish music followed by a rivoting performance from Stevie Wonder tribute artist Soul Dragon
By: OC Pavilion The Vault VIP Lounge, located in the basement of the OC Pavilion, will be transformed into a lively Irish Pub, featuring Traditional Irish fare including Irish stew, corned beef and cabbage and a chef’s selection of Irish cheeses along with plenty of libations and live Irish music from the Main Street Dubliners. The Vault VIP Lounge, formerly a bank vault, retains its authenticity by keeping the original vault doors while incorporating the feel of an upscale lounge with custom leather seating and hightop pedestal tables. The main stage performance begins at 8:00 PM, featuring the party music of Soul Dragon. Soul Dragon is a tribute to Stevie Wonder featuring Eric Mondragon & his 10 piece rhythm section. Eric’s soulful voice offers listeners a fantastic ride from the Motown era through the psychedelic 60's & 70's, mixed with some of Wonder’s latest hits. Tickets are available through the box office by calling 714-550-0550. Following the concert, guests are invited back to the OC Pavilion’s Vault VIP Lounge to continue the celebration with live Irish music, decadent desserts and after dinner cocktails. The world class Ambrosia restaurant is also open for pre-show dining. Reservations are currently available by contacting the Ambrosia Restaurant at 714-550-0811. Reservations can also be made online at www.ocpavilion.com. ### About OC Pavilion – www.ocpavilion.com From chandeliers to exquisite hand painted murals, the OC Pavilion most intimate and exclusive performing arts theater and restaurant complex in Orange County, California. Located in historic downtown Santa Ana “the Golden City”, our beautifully appointed theater with a capacity of only 528 seats assures you of an exceptional close up view of any event. With our state-of-the- About Ambrosia Ambrosia provides a celebration of the Seasonal Marketplace. The menu features a pairing of fine wines with the freshest fruits, vegetables and entrees of the season, achieving a dynamic balance that both excites and entices the palette. A brick-domed, intimate Wine Cellar offers rare vintages of fine wines from around the world. Visitors can experience tableside flambé and live entertainment during both our lunch and dinner service. In addition to our beautiful and intimate restaurant, we offer 5 private dining room experiences: High-resolution images are available by contacting Jamie Pastor at 714-550-0880, ext. 229 or by email at jpastor@ocpavilion.com. Website: www.ocpavilion.com End
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